Pure Vegetarian Site

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  Try This  pressure cook lots of tomatoes, with adding water to them. Make puree in blender. Strain, cool, freeze in ice trays. When set, remove and fill in freezer polybags. Use cubes as required in recipes.

 

New Tip

Forgot to turn off the flame after cooking vegetables or rice, and it start giving burnt smell, just keep a slice of bread over it and cover it for 5 minutes. The smell will go of and then transfer the vegetable into another dish.

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