|
|
Pure Vegetarian Site
|
| Shylaaskitchen | Nutrition | About Us | Photo Gallery| Recipes | |
Carrot Pakora
Ingredients
1.Grate the carrot using the grater.
2.Sprinkle the the gram flour onto it and mix them without adding any water.
3.Add the chilli powder, sombu and salt to it.
4.Heat the oil in a pan and sprinkle the mixture in the oil and fry well.
